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Heritage Hills, Kaleden, Naramata, OK Falls, Oliver, Osoyoos, Penticton, Sendero Canyon, Summerland, & Westbench + more soon!
Famiglia Italiana
June 9
DINNER FOR TWO
~For The Table~
House Made, Slow Fermented Focaccia
Fresh rosemary & flaked Maldon sea salt
Extra virgin olive oil & aged balsamic vinegar
dairy free
~To Start~
Amazia Farms Organic Mixed Greens
Candied pecans, house pickled red onion, preserved lemon & tarragon vinaigrette
gluten free, dairy free
~The Main Event~
Italian style “Porchetta”
‘Porchetta inspired’ overnight brined & slow roasted pork shoulder
cracked fennel, fresh rosemary & garlic
Ravenwood Farm black currant & pinot noir glaze
gluten free, dairy free
This version of “porchetta” is a 3 day process! First the pork shoulder is brined overnight, then it is rubbed with rosemary, fresh garlic & cracked fennel to marinate for an additional night. We then slow roast it for many hours so it’s extra tender and smother it in a sweet & tangy (BC grown) black currant glaze.
Crispy Herb Roasted Red Skinned Potatoes
Parmesan & confit garlic aioli
gluten free, dairy free
Charred Broccolini
Roasted Red & Yellow Bell Pepper
gluten free, dairy free
*Ooooooh and we almost forgot to mention that this menu is entirely gluten free (except for the focaccia)
Suggested Wine Pairing
Rosé or Pinot Noir
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